Puri: FarrmB, in partnership with Rays Foundation, conducted a sacred food distribution at Puri’s Jagannath Dham, offering traditional ‘Deb Bhog Khechudi’ and ‘Sagoo Khiri’ to thousands of devotees. These dishes were prepared in accordance with the divine culinary traditions of the Jagannath temple. This initiative showcased profound devotion and tradition, ensuring that thousands of pilgrims received blessed food.

Devotees gathered at key locations, including the sacred Badadanda (Grand Road) and Municipal Market, to receive these blessed offerings. Drawing inspiration from the sacred culinary practices of Mahaprabhu Shri Jagannath’s kitchen, FarrmB prepares every meal with deep devotion, clinical hygiene, and absolute purity. Beyond merely serving ‘prasad,’ the initiative aimed to revive and promote Odisha’s rich sacred food culture.

Devotees expressed their gratitude for the effort, emphasizing that the offerings provided an authentic taste and a deep spiritual connection. The distribution fostered a sense of unity, devotion, and service, embodying the true essence of Jagannath culture.

Through this initiative, FarrmB reaffirmed its commitment to community service, cultural preservation, and the core values of purity, trust, and tradition. Volunteers from Rays Foundation and FarrmB effectively led the distribution drive.